Dinner: Cajun tilapia with lemon, sautéed spinach and watermelon.
Whole food plant diets are so beautiful to look at!
Lunch: Last night's left-overs, sautéed cabbage and bangers, Uncle Ben's brown rice and beans.
Snack: A gorgeous pear.
Breakfast: Hard boiled egg on a slice of organic whole wheat toast and the last of the cajun potatoes.